Tuber Melanosporum

$5.50/g

Our truffles, which are slowly produced in the rich volcanic soils at the foothills of the Great Western Tiers mountain range in Tasmania’s central north, have the shape of aromatic diamonds and freeze dried locally the same day they are harvested.

Weight (g)
Actual Weight 10g
Sale Price $55.00
SKU: 05124107 Category: Tags: ,

Indulge in the epitome of luxury with our Périgord Truffle Granules, Freeze-Dried – the crowned jewel of culinary delights! Picture this: the elusive and aromatic tuber melanosporum, carefully cultivated in the renowned Périgord region, is now available at your fingertips.

Why settle for ordinary when you can elevate your culinary creations to extraordinary heights? Our freeze-dried truffles offer an intense and concentrated flavor profile, preserving the earthy richness and intoxicating aroma that make Périgord truffles a gastronomic treasure.

Unleash your inner gourmet chef with these culinary jewels. Each truffle is meticulously freeze-dried to capture its essence, ensuring a burst of decadence in every dish. Elevate your pastas, risottos, and sauces to Michelin-star quality, or simply savor the unparalleled luxury by shaving these delicate slices over your favorite dishes.

But it's not just about flavor; it's a culinary experience. Elevate your gatherings, impress your guests, and turn every meal into a masterpiece. Our Freeze-Dried Périgord Truffles are the secret weapon in your kitchen arsenal.

Transform ordinary into extraordinary—experience the magic of Périgord Truffle Granules like never before. Elevate your cuisine and make every meal a celebration of opulence with our Freeze-Dried Périgord Truffles. Don't miss the chance to bring truffles to your kitchen – a touch of luxury, a dash of indulgence. Your culinary adventure starts here!

What is freeze dried truffle go for?

  1. Pasta Dishes
    Sprinkle freeze-dried truffle over pasta for an instant burst of rich flavor.
  2. Risottos
    Elevate your risottos by adding freeze-dried truffle granules during cooking.
  3. Sauces
    Enhance the depth of sauces, from creamy Alfredo to savory mushroom sauces.
  4. Omelets and Scrambles
    Incorporate into eggs for a luxurious and aromatic breakfast.
  5. Popcorn
    Upgrade your popcorn game by tossing it with truffle granules for a gourmet treat.
  6. Truffle Butter
    Create a decadent truffle butter by blending freeze-dried truffle into softened butter.
  7. Vegetable Dishes
    Sprinkle over roasted or sautéed vegetables for a gourmet touch.
  8. Cheese and Charcuterie Boards
    Shave freeze-dried truffle over cheese or add to charcuterie boards for a sophisticated flair.
  9. Salads
    Garnish salads with truffle granules for a unique and luxurious twist.
  10. Grilled Meats
    Finish off grilled meats with a sprinkle of freeze-dried truffle for added indulgence.
  11. Infused Oils
    Create truffle-infused oils for drizzling over dishes like pizzas or bruschettas.
  12. Soups
    Stir freeze-dried truffle into soups for a rich and aromatic flavor boost.
  13. Homemade Truffle Salt
    Mix truffle granules with sea salt to create your own truffle-infused salt.
  14. Truffle Aioli
    Blend freeze-dried truffle into mayonnaise for a gourmet truffle aioli.
  15. Crostini
    Top crostini with a spread of truffle-infused cream cheese and freeze-dried truffle.

Experiment with these ideas to discover the versatility and gourmet touch that freeze-dried truffles bring to various dishes!

Additional information

Weight 10 g
Dimensions 90 × 60 × 3 mm
Type

Slices, Granules, Powder